bake in me kitchen
with plastic chairs and wooden planks, one oven and one big fridge, the first banana breads saw the light sometime before christmas 2012
The Condor Café was founded as a second part of the already established tourism and trekking agency “Condor Trekkers”, in January 2013.
Having the project funded solely from tourism meant being vulnerable to so many factors, which was part of the reason why it took us 18 months to enter our beautiful premises. You can read about the struggle quite in detail on our facebook website.
A summary of some legendary 18 months will be coming soon.